Blood Orange Olive Oil
Price range: $14.99 through $30.99
Made with fresh Blood Oranges and Chemlali olives, we crush the whole fruits together to create this beautiful fusion bursting with sweet, citrusy flavor. Our Whole Fruit Tunisian Blood Orange Olive Oil is rich and complex, making it exceedingly versatile—perfect for fish, desserts, baking, seafood, chicken, pork, fruit, salads, and so much more.
Country of Origin
+Pairs Well With:
Cobrancosa Extra Virgin Olive Oil
Frantoio Extra Virgin Olive Oil
Oregano Olive Oil
Try it paired with our Cranberry-Pear White Balsamic or Dark Chocolate Balsamic for an unforgettable combination.
Culinary Uses:
- Salads & Sauces: Enhance the freshness of greens and add depth to dressings and sauces.
- Meats & Seafood: Drizzle over pork, chicken, or fish for a subtle sweet-tart glaze.
- Vegetables: Perfect for roasting or sautéing vegetables, imparting a gentle sweetness.
- Desserts: Try it over apple-based desserts or vanilla ice cream for a unique twist.
Note: Contains no caramel color or additional additives.
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135 Chesterfield Towne Center, Chesterfield, MO 63005
Explore our premium olive oils, balsamic vinegars, and specialty products in person. Taste, discover, and bring home your favorites.