Bright, zesty, and wildly aromatic, our Persian Lime Infused Olive Oil for a bold and versatile culinary experience. Its crisp citrus flavor elevates both sweet and savory dishes: think lime tea cakes, biscotti, and granola. Made from Extra Virgin Olive Oil and pure essential oil.

Fantastic when used to craft homemade lime aioli, dressings, and marinades. A natural companion to fish, poultry, and ceviche, it also shines in Latin-inspired dishes, salsas, and roasted vegetables. Drizzle over a spinach and avocado salad, brush onto grilled shrimp, or use in baking to add a citrusy twist.

Pairs beautifully with Pomegranate Balsamic for a bright, balanced burst of flavor.