Now you can have all the rich, creamy flavor of butter without the dairy! Our Butter Infused Olive Oil combines the heart-healthy benefits and antioxidant-rich profile of extra virgin olive oil with the decadent taste of butter. Made with Extra Virgin Olive Oil and pure essential oil, it’s a versatile kitchen staple for both sweet and savory dishes.

Delicious, dairy-free, and endlessly useful. Use it in place of melted butter for baking, brushing over pancakes or waffles, tossing with popcorn or pasta, drizzling on mashed potatoes or roasted vegetables, or simply as a buttery bread dip.