Organic California Apple Cider Vinegar

Price range: $11.99 through $27.99

Our lovely, raw, unfiltered, Organic Apple Cider Vinegar comes from small batches made in Northern California’s Apple Country. It is rich in phenols and contains the “mother of vinegar” which contributes to its cloudy nature and well touted benefit.

Health & Quality Details

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Average of 5% Acidity

Country of Origin

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USA

Pairs Well With:

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While many consume apple cider vinegar mixed with water or by itself, it does make a lovely, sharp addition to pickles, ceviche, dressings, and marinades. It pairs well with any extra virgin olive oil in our collection!

Culinary Uses:

  • Salads & Sauces: Enhance the freshness of greens and add depth to dressings and sauces.
  • Meats & Seafood: Drizzle over pork, chicken, or fish for a subtle sweet-tart glaze.
  • Vegetables: Perfect for roasting or sautéing vegetables, imparting a gentle sweetness.
  • Desserts: Try it over apple-based desserts or vanilla ice cream for a unique twist.

Note: Contains no caramel color or additional additives.

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